Showing posts with label Birthday Week. Show all posts
Showing posts with label Birthday Week. Show all posts

Monday, October 20, 2008

Guilty Pleasure

Cinzia Reale-Castello


The West Side Beauty met up with us Sunday night for an over the top dinner at Del Posto. This is one of Mario Batali's joints, and it was ah-mazing. The service was attentive, if a little overbearing. Our waiter hovered over us like Lord Voldemort surveying his chances for evil takeover, which was, frankly, a bit creepy. But the wine steward helped us pick a lovely red wine, and then made quite the show of opening it, and swishing a small amount in our three glasses to clear them of any impurities, I guess. The bulbs of the glasses were almost as big as my calves! You could almost stick your whole face in there.

Then came the food. We got the tasting menu which consisted of an appetizer, a couple of pastas, an entree and dessert.  They also piqued our pallets with a selection of small hors d'oeuvres- a shot of broth, fried cheese medallions and balls of mortadella bologna - as well as a basket of the most glorious breads. Along with butter was a spread of pork fat that took me back to my Granny and Big Daddy's house. Yum.

For our entrees we had a veritable Old McDonald's Farm reunion with pork (not The Boy, of course), duck and lamb. I had the duck, medium rare and just right.

Dessert was a challenge. I really wanted the dark chocolate thing, and I knew I didn't want the apple thing. But Daryl wanted the dark chocolate thing, so I ordered the pumpkin thing, with low expectations. Turns out, in my mind at least, I made the best choice. I ate every bite, and didn't share a crumb. It was one of the best desserts of all time.

Overall, Del Posto was an expensive, but pleasurable experience. Tomorrow, we'll start living la vida recession. 

Saturday, October 18, 2008

Me 1, Friends 0

King Cole BarSo for the big ole birthday celebration, I wanted to do something "old New York". Plus, I didn't want to be bothered by extreme crowds or ridiculous bouncers. So I chose the King Cole Bar at The St. Regis Hotel on 5th Avenue.

The Chef had arrived first and graciously commandeered several corner booths. That ensured our comfort for the night - especially since many of us were wearing shoes only fit for sitting down! All the usual suspects arrived in their late night New York finery - the Little Nolita Lady and her beau Abs, the West Side Beauty, T-Rex and the Platinum Bombshell.  We enjoyed our $15 drinks cool bar snacks delivered to us with somber professionalism by our tuxedoed waiter.

While everyone enjoyed the frivolity, I had a plan. There were bets about how long I would last given I usually was close to passing out after just one drink. But not tonight. Oh no way. I was prepared. I ate a full bagel and peanut butter for breakfast, both halves of a curried chicken salad sandwich and Fritos (yes, Chef, I know they aren't natural and full of chemicals, but they were a necessary evil.) For dinner I inhaled an extra large slice, and downed it with a can of Red Bull. I was on FIRE! 

So three martini's (yes, count them, three!) and half a beer later - I was still going strong. I made it past the under/over time of 11 pm easily. Even made it to a second bar. So all if have to say is Ha Ha Ha Ha Ha Ha Ha Ha Ha.